"Scientific research" Almanac

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  PROBLEMS OF QUALITY IN AGRIBUSINESS

  Product quality and food is a major priority of the task agribusiness in the EU and Bulgaria. It is therefore an object of research and development of strict safety rules and control production, processing, transport, storage and sale the products of agricultural origin, ie "Farm to fork". The project explores the essence of quality in ... Product quality and food is a major priority of the task agribusiness in the EU and Bulgaria. It is therefore an object of research and development of strict safety rules and control production, processing, transport, storage and sale the products of agricultural origin, ie "Farm to fork". The project explores the essence of quality in agribusiness, the rules its management through the introduction of standards - international, European harmonized, voluntary and mandatory, which are based on improving the competitiveness of companies Industry: ISO 9000, ISO 14000, ONSAS 18,000, ISO 22000, ISO 28000, HACCP, BRC Global Standard, IFS, EurepGap dr. Na and their basis is developed and integrated systems for quality management. It also explores policy and EU competitive merit-based and aimed at supporting farmers' efforts in the fight for European quality, reflected by the "WHITE PAPER food safety" and 'GREEN PAPER on the quality of agricultural products » and concrete measures of common agricultural policy EU support for producers in that direction.

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  BIOFUELS IN BULGARIA - TRENDS AND CHALLENGES

  Biofuels play an important role in the world energy policy. The problem is whether biofuel production is reasoned and whether it is a product, offering the humanity an energy source which is ecologically pure and environmentally-friendly. The exhaustion of fossil fuels and the change in climate require, on the one hand, adequate decisions to ... Biofuels play an important role in the world energy policy. The problem is whether biofuel production is reasoned and whether it is a product, offering the humanity an energy source which is ecologically pure and environmentally-friendly. The exhaustion of fossil fuels and the change in climate require, on the one hand, adequate decisions to preserve the environment for the future generations. On the other hand, the deepening world economic crisis, worldwide famine, the shortage of food and food products and their rising prices make it necessary to manage and utilize waste, an enormous source of which are agriculture and waste products (domestic, commercial, industrial, institutional, etc.)

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  CONSUMER PREFERENCES ANALYSIS USING STATED CHOICE METHODS

  Choice behavior analysis of customers is a fundamental domain in marketing research. Unfortunately, regardless of the rich palette of methods for customer preferences analysis in the scientific literature, there is yet a lack of mature methodology for longitudinal analysis of discrete choice data. In this research we present and approbate an ... Choice behavior analysis of customers is a fundamental domain in marketing research. Unfortunately, regardless of the rich palette of methods for customer preferences analysis in the scientific literature, there is yet a lack of mature methodology for longitudinal analysis of discrete choice data. In this research we present and approbate an adequate methodology for longitudinal analysis of stated choice data and tracking in customer preferences structure, which is realized by combined application of methods for discrete choice analysis and methods for econometric analysis of panel data.